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Whipped Coffee with Bailey’s Irish Cream

Ingredients

Scale
  • 2 TBS of Instant Coffee Powder
  • 2 TBS of Hot Water
  • 2 TBS of Granulated Sugar
  • 1/2 cup of Bailey’s Irish Cream
  • Ice
  • Coco Powder (optional)

Instructions

  1. Combine instant coffee powder, hot water and and sugar into a bowl and mix until mixture becomes light, fluffy and foamy. ( 2- 4 minutes) on medium speed. 
  2. Pour Bailey’s over ice in a pretty glass, top with whipped coffee.
  3. Garnish with coco powder
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